A refreshing and creamy peach smoothie made with ripe peaches, yogurt, and honey—perfect for a quick breakfast or healthy snack.

2 ripe peaches, peeled and sliced

1 cup plain or vanilla yogurt

1/2 cup milk (dairy or non-dairy)

1 tablespoon honey (optional)

1/2 cup ice cubes

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1. Add peaches, yogurt, milk, and honey to a blender.

2. Blend on high speed until smooth and creamy.

3. Add ice cubes and blend again until frothy.

4. Taste and adjust sweetness if needed.

5. Pour into a glass and serve immediately.

For extra flavor, add a pinch of cinnamon or vanilla extract.

You can freeze peach slices beforehand to make the smoothie thicker.

This recipe works with canned peaches—just drain them before blending.